Radio Bars
Devil's food cake, chocolate fondant, buttercream and a cherry on top.
Richmond, Virginia · Since 1952
Baking Richmond a better place.
“A party without cake is just a meeting.” — Julia Child
The same time-tested recipes Richmond has loved since 1952, and a case full of cakes, pastries, donuts and Danish — now made fresh every day at our new home on Three Chopt Road.
70+Years of baking
Our Story
A Richmond tradition since 1952.
Westhampton Pastry Shop opened in 1952 and has been a Richmond favorite ever since. Under new ownership since 2016, the same time-tested recipes are still made by hand, the old-fashioned way — nothing about the way we bake has changed.
In 2026, after more than 70 years on Patterson Avenue, we moved to a brand-new home on Three Chopt Road — same recipes, same traditions, a beautiful new space.
Read our storyFrom the Case
A few of our signatures
Daily favorites baked fresh in-house. Stop in early — the good stuff goes fast.
Eclairs
Hand-sized and filled with custard made in house.
Cinnamon Buns
Sweet dough with cinnamon and raisin, sold by the six.
Cream Horns
Puff-pastry filled with buttercream and powdered sugar.
What We Bake
Something for every occasion
From a dozen donuts on a Saturday morning to a wedding cake for 200.
Wedding Cakes
Decorated Cakes
Pastries
Pies
Cookies
Breads
Donuts
Danish
Weddings & Custom Cakes
Cakes worth celebrating.
Every wedding cake is custom designed and made to order — the intricate borders, garlands and lattice work our bakers are known for. We recommend ordering three to four months in advance so we can make it perfect.
Plan your cake
In the Press
Richmond's award-winning bakery
Voted Best Bakery by the Richmond Times-Dispatch and a Virginia Living “Best of Virginia” winner.
See our pressNow Open · Our New Home
8903 Three Chopt Rd, Ste E · Henrico, VA
By Westbury Apothecary and Freeman High School
Tuesday–Friday 7:30am–5pm · Saturday 8am–5pm
Please check with us for holiday hours.
We do not accept online orders — please call or stop by.