Radio Bars
A devil's food cake with a buttercream bump, chocolate fondant poured over it, a buttercream dollop and a cherry on top.
From the Case
Our Menu
Baked fresh in-house every day. Selection varies by season — call ahead for large orders and custom cakes.
Iced Over Cupcakes
An upside-down yellow batter cupcake with chocolate fondant poured all over.
Brownies
A fudge-based batter with pecan pieces throughout, topped with our fudge-based chocolate frosting.
Smiley & Sprinkle Cupcakes
Yellow batter cupcakes with buttercream frosting — just enough to brighten anyone's day.
Prune Bars
A delicate shortbread crust with a prune, coconut and pecan filling — a richer version of a fig newton.
Apple Turnover
Flaky puff-pastry with an apple filling.
Cream Horns
Puff-pastry with a buttercream filling, dusted in powdered sugar.
Cinnamon Buns
Sweet dough with a cinnamon and raisin spread. Sold by the pack of six.
Philadelphia Buns
Sweet dough with a cinnamon spread and a sticky caramelized pecan topping. Pack of six.
Eclairs
An oldie and a goody — the size of your hand and filled with custard.
Cream Puffs
The size of your hand and filled with house-made custard, with a little powdered sugar.
Meltaway Coffee Cake
Our most popular coffee cake. Danish dough filled with our meltaway spread (a buttery, sugary spread), with a streusel top that is then iced.
Almond Coffee Cake
Danish dough filled with an almond paste spread and rolled in pecans before baking. Finished with our homemade glaze.
Cream Cheese Coffee Cake
Danish dough filled with a sweetened cream cheese spread, topped with our homemade glaze.
Hawaiian Coffee Cake
Ooey gooey good — everything you want in a coffee cake. Danish dough filled with meltaway spread, pineapple, coconut and cherries, topped with our homemade glaze.
Open Apple Coffee Cake
Danish dough with an apple filling and a streusel top.
Open Cherry Coffee Cake
Danish dough with cherry filling. It's like a pie, but better.
Baked-In Apple
Danish dough with a homemade apple filling.
Tarts
Lemon, coconut and pecan — bite-sized pies!
Lemon Chess Pie
An old-time favorite.
Pecan Pie
Sweet and crunchy. The name says it all.
Cherry Pie
Cherry filling with a beautiful lattice top.
Apple Pie
Fully topped with crust and filled with our apple filling.
Peach Pie
Like the cherry, but peach.
French Apple Pie
Apple, raisins and cherries fill this classic Westhampton favorite, topped with a glaze.
Coconut Pie
Baked custard pie topped with shredded coconut.
Chocolate Ice Box Pie Sept–Easter
Whipped cream and chocolate custard. Nothing else needed.
Chocolate Chess Pie
A rich, gooey chocolate chess classic.
Orange Ambrosia
Yellow cake with fresh orange mixed in and covered with an orange-flavored glaze.
Fudge Square
Single-layer devil's food cake offered with a variety of icings.
Boston Cream Pie
A yellow cake with a Bavarian cream filling, topped with a chocolate icing.
German Chocolate Cake
A light and airy chocolate cake with the classic caramel, pecan and coconut icing.
7" Two-Layer Cake
Available in any of the flavor combinations we offer.
8" Two-Layer Cake
Available in any of the flavor combinations we offer.
5-Layer Bar Cake
Five thin layers of cake offered in a variety of icing flavors.
7" Coconut Cake
A bakery classic, finished in shredded coconut.
8" Carrot Cake
Moist carrot cake with cream cheese icing.
8" Red Velvet Cake
Classic red velvet with cream cheese icing.
Two-Pound Stock Decorated Cake
Two to four available daily with floral or gender-neutral designs.
Pineapple Upside-Down Cake
Pineapple and caramel baked into our moist yellow cake and topped with cherries.
Glazed Donut
Hand-cut and hand-glazed — the one that leads the morning.
Chocolate Covered Donut
Our glazed donut dipped in chocolate.
Glazed Twist
The same yeasted dough, twisted and glazed.
Cinnamon Twist
Twisted dough rolled in cinnamon sugar.
Sally Lunn Rolls
A soft, egg-rich dough with no crust.
Parmesan Cheese Rolls
A soft white roll dough with flakes of fresh parmesan cheese throughout.
Butter Biscuits — Regular
Sold by the dozen. A soft white roll with shortening spread between the dough for easy separation — perfect for sliders.
Butter Biscuits — Party Size
Sold in packs of two dozen. The same soft white yeast dough, just smaller — perfect for holiday ham biscuits.
Sally Lunn Ring
The same dough shaped into a convenient ring for easy slicing. (Hint: it's great for French toast and bread pudding!)
Fruit-Filled Danish
Cherry, pineapple, blueberry or apple.
Cream Cheese Danish
Danish dough with a sweetened cream cheese filling.
Meltaway Danish
Danish dough with our meltaway spread.
Almond Bars
Danish dough with a cinnamon spread and sliced almonds on top.
Prune Danish
Danish dough with a prune filling — an old-fashioned favorite.
Chop Suey
Danish dough with chopped-up bits of raisins and cherries.
Rum Raisin Danish
Danish dough with a cinnamon and raisin spread, iced with a rum glaze.
Elephant Ears
Danish dough with a cinnamon spread, rolled in cinnamon and sugar that caramelizes when baked. Our decorator recommends spreading peanut or almond butter for the perfect savory treat.
Butterstars By the pound
A melt-in-your-mouth buttery cookie with an icing dot. For large orders of at least six pounds you can customize your dot colors.
Sand Tarts By the pound
German-style shortbread cookie with pecan pieces and a hint of orange. Available with or without powdered sugar.
Gingerbread Men
An old-world recipe — crisp with a slight chew.
Chocolate Chip Cookies By the pound
These do have pecan pieces in them.
Butterscotch Chip Cookies By the pound
These have pecan pieces in them.
Fudgies By the pound
Like a thin, chewy brownie.
Almond Macaroons — Small Gluten-free
Our only gluten-free option. Sold by the pound.
Almond Macaroons — Large
The same chewy almond macaroon, in a larger size.
Oatmeal Raisin Cookies
A crisper cookie with a soft chew.
Sugar Cookies
Classic and simple. Remember, you can order these iced and decorated too.
Cheesettes
Like a cheese straw, but poppable!
Custom Orders
Cakes & trays made to order.
Birthday cakes, decorated cakes, holiday trays and wedding cakes are all custom designed. Give us a call and we'll make it perfect for your occasion.
We do not accept online orders — please call 804-282-4413 or stop in.
